Street Food in India
Daulat Ki Chaat Where to find it? Mostly in North India, but just like the previous dish, this is also a popular Delhi delicacy. If nagori halwa bedmi puri is Delhi’s favorite breakfast, then daulat ki chaat is probably Delhi’s favorite dessert. Unfortunately, this dish ultra-delicious creamy souffle is only available during the winter months (November-February). The dessert dish is made of raw milk mixed with cream. The mix needs 8-10 hours of cooling before it’s manually whisked until it becomes light and frothy. Finally, the milk mix is blended with khoya, saffron, and chenna before getting its final form. Kachori Where to find it? Anywhere in North India, but the dish originates from Uttar Pradesh. Kachori is usually made from maida but comes with different feelings in different regions with the most common ones being onion, potato, dal, and peas. This crunchy, deep-friend treat filled with hot gravy and spicy chutneys doesn’t look very appetizing but you’ll change your mind as soo